Dumplings

You need:

Wrappers(饺子皮)

vegetables

beef

salt

Steps

⒈Put beef in a bowl.

⒉Cut the vegetables into small pieces with a knife.

⒊Add the vegetables to the beet. Then add a little oil and salt.

⒋Mix with chopsticks.

⒌Put a spoonful of filing(馅)in a wrapper and told the wrapper around it.

⒍Put the dumplings in the boiling water

⒎ate the dumplings out when they float(漂浮)to the surface.

⒏Put the dumplings on a plate.