The tradition of tea drinking began in China thousands of years ago. It soon became (流行的；受欢迎的) because it was healthy and gave people energy. Later, tea was brought to some countries in (东方的) Asia, such as Japan and Korea. Nowadays, Chinese tea has become a world drink.
Some of the world's tastiest teas (生长) in China. Oolong tea is one of the best and it has many different kinds. One of them has a light brown (颜色) and tastes like honey. Another special kind has a heavier, burnt taste.
Perhaps the best way for beginners to enjoy tea is to (出席；参加) traditional tea art performances which are held at tea houses and tea farms around the country.
Several steps are planned (细致地；小心地) in each performance. First, heat the pots and tea cups with warm water. Then, put some tea (叶子) into the teapot. Next, pour hot water from a specific height. After that, make sure the tea is boiled for a proper time.
When the tea is ready, drinkers should (闻到；嗅) it before taking a sip. It's (有礼貌的) to finish each cup in three small sips. The performance provides a chance to appreciate this valuable (礼物；馈赠) from nature.
